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Sunday to Thursday: Two of the three major Japanese wagyu beef brands—Matsusaka beef and Omi beef—15 dishes + all-you-can-eat side dishes, plus your choice of 3 main dishes. [¥6,820 → ¥5,500 for 2 hours]

Sunday to Thursday: Two of the three major Japanese wagyu beef brands—Matsusaka beef and Omi beef—15 dishes + all-you-can-eat side dishes, plus your choice of 3 main dishes. [¥6,820 → ¥5,500 for 2 hours]

5500 yen(税込)

  • 24品
  • 2名

◆Dinner available Sunday to Thursday from 5 PM / Sunday from 4 PM◆Includes all-you-can-eat churrasco featuring two of the three major Japanese wagyu brands (Matsusaka beef and Omi beef), 15 kinds of side dishes, all-you-can-eat 2 side dishes, and your choice of 3 main dishes (wagyu beef tendon curry, cheese risotto, or special dashi broth somen noodles).Drinks are limited to one order per person.Choose from individual drinks, soft drinks (880 yen), or an all-you-can-drink option including four types of beer (2,420 yen).

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◆Key Points of This Plan◆

★This plan is only available from Sunday to Thursday.

★This plan includes the popular "Three Great Wagyu Beefs: Matsusaka Beef and Omi Beef."

★【Drinks】One drink order is required.

★<Dessert buffet> is available for an additional ¥440.

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[Today's Top 3 Wagyu Beefs (2 types)]

Matsusaka beef and Omi beef

*The parts vary depending on availability.

[15 kinds of all-you-can-eat Churrasco]

◆ Piccanja (Ichibo)

A rare part of beef.A part that can be said to be the pronoun of Churrasco.

◆ Costella de Boi (beef shoulder loin)

A part where you can enjoy the umami of beef with strong choreography of pepper on beef shoulder loin

◆Pachino (beef thigh)

An exciting chunk of beef thigh meat.A menu that becomes so addictive that it can be swallowed.

◆ Ring Issa (Brazilian sausage)

The crispy contents are very juicy.

◆ Peisi Blanco

The buttery sauce and several types of spices bring out the flavor of the light white fish.

◆ Frango (chicken thigh)

For a deep flavor with original spices.

◆Corazon (chicken heart)

The heart of the chicken.A part where you can enjoy a chewy texture.

◆ Garlic steak

Plenty of garlic.The best spice to bring out the umami of meat.

◆ Garlic bread

Our original dish with just the right amount of garlic.It also goes perfectly with meat.

◆ Ombro de Porco (pork shoulder)

The part of the pork shoulder loin.Fine and tender meat quality.

◆ Costerra de Porco (Pork Spare Rib)

A juicy area around the pork bones.A special scent attached to a special sauce.

◆ Baked potato

Hokuhoku potatoes seasoned with butter.

◆ Abakashi (baked pine)

A very popular item of Churrasco.If you like, the cinnamon toppings go great together.

◆ Cajo (baked cheese)

Melting cheese whose surface is crispy.

◆ Mushroom

Simply season with salt and juicy.

[All-you-can-eat two side dishes]

GRAN ALEGRIA special 10-item green salad (3 types of dressing)

◆Pão de Queijo: Chewy cheese bread

◆[Choose from 3 meal options] Wagyu beef tendon curry / GRAN ALEGRIA's special broth somen noodles / Cheese risotto

◆【Dessert Buffet】<<The dessert buffet is available for an additional ¥440>>

予約可能時間
16:00~21:00
予約可能曜日
Mon~Thursday/Sunday/Holidays
滞在可能時間
2 hours
予約締切
Until 21:00 on the day of your visit

2026/05/08 更新